2 + 2 = ? – Collaboration Event by two stars French restaurant La Cime X Florilege

Wednesday, December 20, 2017 0 , , , Permalink

I used to tell to myself that I suppose to do a restaurant review only once per restaurant. However, I have to break my promise here because this time is a collaboration event La Cime X Florilege at Florilege. I used to review Florilege on my previous post at Impressive Chef’s Table Experience at Florilege – My most favorite restaurant in Tokyo. Before I go further, Florilege become a 2-star restaurant here in Michelin Guide Tokyo 2018.

This collaboration event partner is Chef Takada from La Cime another 2-star restaurant but in Michelin Guide Osaka 2018.

Luckily, I got a call after being on a waiting list two days before an event date. I recall that feel really happy when I saw a missed call from Florilege.

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Best Yakiniku with Phantom Beef Tongue at Sumibiyakiniku Nakahara

Yakiniku!! Yes, I’m back with a fresh new story here. If you are like me, a guy who loves eating beef so much especially yakiniku-style (Japanese BBQ), read through this blog post will give you an instant reason to visit (or revisit) Tokyo soon. With my words, I guaranteed this “Sumibiyakiniku Nakahara” is the best yakiniku place I ever had in my life.

So far, you can tell that I will do a brief review about my visit here. I know this place once a while and this is my second time visiting Nakahara. However, it’s actually a different experience because Nakahara-chef just decided to renew the menu in the restaurant into courses. Let’s see what I did have together. Note again that I will express more details in Thai post. If you can read Thai, please switch the language into Thai for a better post. (Sorry about that!)

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